Ingredients
Vegetable fat spread with buttermilk Ingredients Rapeseed Oil 64.0% , vegetable fat 18.0% , buttermilk 20.0% , water 0.0% , salt 1.5% , flavouring 0.0% , Colour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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