Nutrition · per 100 g

Energy	298.2 kcal
Fat	8.8 g
Saturated fat	4.4 g
Carbs	45.6 g
Sugars	8.8 g
Fiber	1.8 g
Protein	5.3 g
Salt	2 g
Sodium	789.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.