Nutrition · per 100 g
| Energy | 244 kcal |
| Fat | 13.3 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 44.4 mg |
| Carbs | 27.8 g |
| Sugars | 21.1 g |
| Added sugars | 17.8 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.19 g |
| Sodium | 77.8 mg |
| Calcium | 88.9 mg |
| Iron | 0.8 mg |
| Vitamin A | 100 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.