Ingredients
wheat flour 39.2% , tomato pulp 18.0% , mozzarella 17.5% , water 10.8% , Pomodori semisecchi 4.0% , sunflower oil 3.8% , mozzarella di latte di bufala 3.5% , salt 0.8% , rice flour 0.8% , basil 0.5% , extra virgin olive oil 0.3% , sourdough starter 0.2% , wheat 0.1% , yeast 0.1% , native corn starch 0.1% , deactivated yeast 0.1% , garlic 0.1% , oregano 0.1% , enzyme 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.