Ingredients
wheat flour 39.0% , tomato pulp 17.0% , mozzarella 9.0% , water 7.3% , pepperoni 5.5% , provolone piccante 4.5% , yellow bell pepper 4.0% , green pepper 4.0% , red onion 4.0% , sunflower oil 1.6% , double concentrated tomato 1.4% , salt 0.8% , extra virgin olive oil 0.8% , sourdough starter 0.2% , wheat 0.1% , garlic 0.1% , paprika 0.1% , yeast 0.1% , parsley 0.1% , amido nativo di mais 0.1% , deactivated yeast 0.1% , black pepper 0.1% , chili pepper 0.1% , oregano 0.1% , enzyme 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.