Madeleines aux œufs sans gluten

eufs 29.0% , rapeseed oil 18.5% , potato starch 12.5% , rice flour 13.0% , sugar 5.4% , dextrose 4.4% , E422 2.0% , glucose syrup 2.0% , chicory inulin fibres 2.0% , flavouring 2.0% , E412 2.0% , rice starch 2.0% , rapeseed lecithin 2.0% , baking powder 2.0% , salt 0.6% , E1510 0.6%