Ingredients
Hefefeingebäck 52.9% , Zutaten 16.3% , water 8.2% , sugar 5.0% , Margarine 3.3% , yeast 2.5% , iodised salt 1.6% , Emulsifier 1.6% , E471 1.3% , E262 1.1% , E412 0.9% , rapeseed oil 0.8% , E300 0.7% , auf pflanzlicher Basis 0.6% , Kann Spuren von anderem glutenhaltigen Getreide 0.6% , El 0.5% , milk 0.5% , soya 0.4% , nut 0.4% , sesame 0.3% , Vor Wärme schützen und trocken lagern 0.3% , Ungeöffnet mindestens haltbar bis 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.