Nutrition · per 100 g

Energy	195 kcal
Fat	7.9 g
Saturated fat	3.2 g
Carbs	15.2 g
Sugars	1.2 g
Protein	15.3 g
Salt	1.1 g
Sodium	433 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.