Ingredients
wheat flour 65.9% , water 13.0% , wheat gluten 8.8% , E1510 2.0% , E575 2.0% , E501 2.0% , E450 2.0% , olive oil 1.7% , salt 1.4% , dextrose 1.4% , yeast 0.0% , E300 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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