Nutrition · per 100 g

Energy	296 kcal
Fat	6.2 g
Saturated fat	0.6 g
Carbs	52.9 g
Sugars	19.7 g
Protein	5.9 g
Salt	0.55 g
Sodium	220 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.