Nutrition · per 100 g

Energy	485 kcal
Fat	47.5 g
Saturated fat	9.9 g
Carbs	4 g
Sugars	1.5 g
Protein	9.6 g
Salt	0.96 g
Sodium	384 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.