Ingredients
wheat flour 58.3% , water 23.2% , olive 8.0% , yeast 1.7% , wheat sourdough 1.7% , grape sugar 1.7% , wheat germ 1.7% , rapeseed oil 1.7% , salt 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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