Ingredients
wheat flour 31.9% , sifted tomato 18.0% , water 14.0% , cheese 10.0% , salami 7.0% , cultivated mushroom 5.8% , gekochter Hinterschinken 3.5% , baker's yeast 1.8% , sweet whey powder 1.8% , salt 0.5% , sugar 0.5% , oregano 0.5% , basil 0.5% , getrock neter Weizensauerteig 0.5% , malted wheat flour 0.5% , durum wheat semolina 0.5% , rapeseed oil 0.5% , palm oil 0.5% , garlic 0.5% , Modified starch 0.5% , onion 0.3% , Schwarzer Pfeffer Zitronensaftkonzentrat 0.1% , chili pepper 0.1% , Emulsifier 0.0% , E472e 0.0% , Stabiliser 0.0% , Raising agent 0.0% , E500 0.0% , SUSTAINABLE TH LE PALM OL SPO ZERTIFIZIERT SPO-9-4056-21-100-00 Ospelt Food Establishment 0.0% , Zweigniederlassung Apolda 0.0% , Über dem Dieterstedter Bache 14 D-99510 Apolda 415 ge 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.