Ingredients
wheat flour 33.8% , tomato purée 22.4% , water 15.5% , gekochter Hinterschinken 8.5% , vegetable 8.0% , cheese 7.5% , salt 0.6% , baker's yeast 0.6% , sugar 0.6% , basil 0.6% , oregano 0.6% , rapeseed oil 0.6% , pre-gelatinized wheat flour 0.6% , wheat sourdough 0.3% , malt flour 0.1% , onion 0.1% , garlic 0.0% , black pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.