Nutrition · per 100 g

Energy	243 kcal
Fat	8.6 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	7.1 mg
Carbs	34.3 g
Sugars	2.9 g
Fiber	1.4 g
Protein	4.3 g
Salt	1.3 g
Sodium	500 mg
Potassium	85.7 mg
Calcium	286 mg
Iron	4.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.