Ingredients
water 56.3% , wheat flour 24.4% , wheat 5.0% , rye sourdough 5.0% , Raising agent 2.5% , E501 2.5% , wheat flour 2.2% , sugar 0.7% , salt 0.3% , yeast 1.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.