Nutrition · per 100 g
| Energy | 525 kcal |
| Fat | 35 g |
| Saturated fat | 6.1 g |
| Carbs | 33 g |
| Sugars | 16 g |
| Fiber | 7.2 g |
| Protein | 18 g |
| Salt | 0.72 g |
| Sodium | 287 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.