Bio Nürnberger Oblatenlebkuchen

sugar 42.5% , oilseed 20.0% , wheat flour 12.5% , invert sugar syrup 12.5% , dark chocolate 5.0% , fig 2.5% , orange zest 2.5% , Feldbohneneiweiß 1.3% , spice 0.6% , cinnamon 0.3% , wheat protein 0.2% , potato starch 0.1% , waxy maize starch 0.0% , rice flour 0.0% , Emulsifier 0.0% , Raising agent 0.0% , E501 0.0% , concentrated lemon juice 0.0% , salt 0.0%

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