Nutrition · per 100 g

Energy	396 kcal
Fat	10.5 g
Saturated fat	1.3 g
Carbs	57.3 g
Sugars	13.9 g
Fiber	8.3 g
Protein	13.9 g
Salt	0.29 g
Sodium	116 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.