Ingredients
cooked pasta 38.0% , saladesaus 15.0% , egg 11.0% , tomato 11.0% , tuna 11.0% , red onion 4.0% , rode appelpartjes 2.9% , tomato 2.1% , black olive 1.5% , capers 1.4% , parsley 1.1% , barn eggs 0.5% , 7°C 0.5%
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Nutrition · per 100 g
| Energy | 746 kJ |
| Energy | 179 kcal |
| Fat | 10.2 g |
| Saturated fat | 0.9 g |
| Carbs | 14.1 g |
| Sugars | 1.9 g |
| Fiber | 2 g |
| Protein | 6.6 g |
| Salt | 0.58 g |
| Sodium | 232 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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