Nutrition · per 100 g

Energy	320 kJ
Energy	76 kcal
Fat	3.4 g
Saturated fat	0.9 g
Carbs	11.9 g
Sugars	11.9 g
Fiber	0.1 g
Protein	3.7 g
Salt	0.11 g
Sodium	44 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.