Ingredients
whole milk 49.0% , Custard Powder 14.0% , wheat flour 8.5% , Margarine 8.0% , CREAM POWDER 6.3% , invert sugar syrup 4.3% , egg yolk 3.4% , egg 2.8% , single cream 1.8% , flavouring 0.9% , cinnamon 0.5% , salt 0.2% , sugar 0.1% , soya flour 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.