Nutrition · per 100 g

Energy	367.3 kcal
Fat	5.1 g
Saturated fat	2 g
Carbs	71.4 g
Sugars	26.5 g
Fiber	4.1 g
Protein	6.1 g
Salt	2.3 g
Sodium	938.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.