Nutrition · per 100 g

Energy	352 kcal
Fat	1.7 g
Saturated fat	0.7 g
Carbs	69.5 g
Sugars	0.4 g
Fiber	5.1 g
Protein	12.2 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.