Mettenden

pork meat 56.3% , bacon 21.9% , iodised salt 1.9% , mustard seed 1.9% , spice 1.9% , dextrose 1.9% , glucose syrup 1.9% , Preservative 1.9% , Antioxidant 1.9% , natural casing 1.9% , maturing ferments 1.9% , beech wood smoke 5.0%

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