Nutrition · per 100 g

Energy	288.1 kcal
Fat	14.4 g
Saturated fat	6.8 g
Carbs	37.3 g
Sugars	11 g
Fiber	2.5 g
Protein	1.7 g
Salt	0.29 g
Sodium	114.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.