Nutrition · per 100 g

Energy	124 kcal
Fat	5.9 g
Saturated fat	3.8 g
Carbs	9.3 g
Sugars	9 g
Fiber	0 g
Protein	8.5 g
Salt	0.15 g
Sodium	59 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.