Bio Organic Cottage Cheese Free From Lactose

skimmed milk 56.2% , cream 17.3% , milk proteins 8.7% , salt 5.3% , late cultures d'acide lactique 3.6% , microbial rennet 2.7% , Conserver sous réfrigération à +5°C max 2.1% , Produit en Suisse 1.6% , di latte pastorizzato 1.3% , senza lattosio 1.1%

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