Ingredients
cheese 50.0% , cheese 38.0% , formaggio camembert 12.0% , water 0.0% , butter 0.0% , skimmed milk powder 0.0% , cream 0.0% , Emulsifying salts 0.0% , E450 0.0% , E451 0.0% , salt 0.0% , Acidity regulator 0.0%
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Nutrition · per 100 g
| Energy | 237 kcal |
| Fat | 18.6 g |
| Saturated fat | 12.1 g |
| Carbs | 5.6 g |
| Sugars | 5.6 g |
| Fiber | 0 g |
| Protein | 11.8 g |
| Salt | 2.2 g |
| Sodium | 865 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.