Nutrition · per 100 g

Energy	195 kcal
Fat	12.7 g
Saturated fat	5.8 g
Carbs	1.9 g
Sugars	0.05 g
Protein	17.8 g
Salt	0.53 g
Sodium	212 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.