Ingredients
wheat flour 39.3% , water 16.2% , crème fraîche épaisse légère 10.1% , light cream 5.0% , modified tapioca starch 3.4% , potato 2.5% , E440a 1.9% , lactic ferments 1.5% , mozzarella 8.2% , viande de poulet traitée en salaison 5.7% , parmigiano reggiano 4.7% , champignons de Paris pasteurisés égouttés 3.7% , onion 3.5% , sauce au basilic 3.0% , garlic 3.0% , emmental 0.5% , fromage blanc 0.4% , virgin olive oil 0.4% , salt 0.4% , onion powder 0.6% , baker's yeast 0.3% , garlic powder 0.4% , lemon juice 0.3% , parsley 0.1% , pepper 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.