Calamari Rings

squid 10.0% , wheat flour 7.8% , sunflower oil 7.7% , corn starch 7.5% , water 7.3% , salt 7.1% , flavouring 4.3% , ising Agent 4.3% , E450 4.2% , Thickener 4.1% , Colour 3.9% , cereals containing gluten 3.8% , it suitable for customers who have an allergy to fish 3.3% , crustacean 2.7% , soya 2.1% , mustard 1.7% , al values Per 100g* rgy 994kJ 18.3%