Ingredients
wheat flour 36.0% , vegetable margarine 25.0% , Sweetener 21.3% , whole wheat flour 14.0% , inulin 1.8% , corn dextrin 0.9% , water 0.5% , Emulsifier 0.2% , Raising agent 0.1% , E500ii 0.1% , E503ii 0.0% , salt 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 1946 kJ |
| Energy | 466 kcal |
| Fat | 22.8 g |
| Saturated fat | 15.9 g |
| Carbs | 63.3 g |
| Sugars | 0.5 g |
| Fiber | 3.9 g |
| Protein | 6.3 g |
| Salt | 0.28 g |
| Sodium | 112 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.