Ingredients
wheat flour 26.0% , oat flakes 25.0% , oat flour 8.5% , rye flour 8.5% , pea protein 4.6% , sunflower oil 3.6% , wheat gluten 3.0% , sugar 2.6% , yeast 2.6% , malted barley 2.6% , baking powder 2.6% , glucose 1.8% , salt 1.4% , sunflower lecithin 1.4% , E392 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.