Nutrition · per 100 g
| Energy | 491 kcal |
| Fat | 28 g |
| Saturated fat | 3.3 g |
| Carbs | 50.7 g |
| Sugars | 33.3 g |
| Fiber | 8.5 g |
| Protein | 4.7 g |
| Salt | 1 g |
| Sodium | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.