Ingredients
whole wheat flour 91.0% , vegetable fiber 13.9% , rapeseed oil 5.1% , sesame seeds 1.8% , barley malt extract 0.0% , salt 0.0% , wheat flour 0.0% , yeast 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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