Nutrition · per 100 g

Energy	239 kcal
Fat	18.6 g
Saturated fat	8.6 g
Carbs	0.5 g
Fiber	0.5 g
Protein	17.6 g
Salt	0 g
Sodium	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.