Ingredients
whole wheat flour 53.1% , water 23.4% , GRAIN 11.7% , seed 5.9% , sugar 1.0% , wheat gluten 1.0% , flax seed 1.0% , CRACKED WHEAT 1.0% , yeast 0.9% , molasses 0.5% , wheat flour 0.2% , sea salt 0.1% , vinegar 0.1% , acerola 0.0% , enzyme 0.0% , E300 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.