Nutrition · per 100 g

Energy	135 kcal
Fat	9.3 g
Saturated fat	6.6 g
Carbs	3.6 g
Sugars	3.6 g
Fiber	0.2 g
Protein	9 g
Salt	0.68 g
Sodium	271 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.