Ingredients
wheat flour 45.0% , water 20.4% , rapeseed oil 4.0% , wheat gluten 4.0% , wheat fiber 4.0% , spirit vinegar 4.0% , yeast 4.0% , E202 2.0% , E282 2.0% , E450 2.0% , E500 2.0% , E341 2.0% , E466 2.0% , salt 0.6% , E330 0.6% , wheat starch 0.6% , wheat flour 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.