geitenkaas

be goat cheese 52.0% , young 50 24.0% , slices 12.0% , INGREDIENTS 6.0% , SALT 3.0% , starter culture 1.5% , microbial rennet 0.8% , crust is not suitable for consumption 0.4% , keep refrigerated at max 0.2% , 7 °c 0.1% , limited shelf life after opening 0.0% , packaged in a modified atmosphere 0.0% , belu lait de chèvre 0.0% , jeune 50 0.0%? , en tranches 0.0%? , INGREDIENTS 0.0% , salt 0.0% , lactic ferments 0.0% , microbial coagulating enzyme 0.0% , inedible crust 0.0% , à conserver au réfrigérateur à +7°C max 0.0%? , durée de conservation limitée après ouverture 0.0% , average nutritional value ø 0.0% , Energy 0.0% , energy 1603 kj 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.