Nutrition · per 100 g

Energy	252 kcal
Fat	12.9 g
Saturated fat	3.7 g
Carbs	26.4 g
Sugars	1.3 g
Fiber	1.6 g
Protein	6.7 g
Salt	0.94 g
Sodium	378 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.