Nutrition · per 100 g

Energy	161 kcal
Fat	7.5 g
Saturated fat	1 g
Carbs	19.7 g
Sugars	1.9 g
Fiber	1.9 g
Protein	0.8 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.