Ingredients
rapeseed oil 71.0% , water 16.5% , pasteurised Free Range Egg Yolk 5.0% , garlic 2.8% , white wine vinegar 1.4% , dijon mustard 1.4% , sugar 0.7% , salt 0.6% , concentrated lemon juice 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.