Ingredients
beef 30.0% , Cooked Free Range Egg Lasagne Pasta 17.0% , milk 11.5% , water 11.5% , Chianti Red Wine 6.0% , mature cheddar 4.0% , tomato purée 3.5% , Grana Padano 3.0% , red wine 2.5% , smoked pancetta 2.0% , corn flour 1.0% , onion 1.0% , carrot 1.0% , crushed tomato 1.0% , balsamic vinegar 1.0% , butter 1.0% , wheat flour 0.9% , garlic puree 0.8% , double cream 0.6% , salt 0.3% , beef broth 0.2% , thyme 0.1% , English mustard 0.0% , water 0.0% , mustard 0.0% , salt 0.0% , wheat flour 0.0% , black pepper 0.0% , white pepper 0.0% , nutmeg 0.0% , bay leaf 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.