Nutrition · per 100 g

Energy	1637 kJ
Energy	395 kcal
Fat	33 g
Saturated fat	13 g
Carbs	3.8 g
Sugars	1.6 g
Fiber	0 g
Protein	20 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.