Ingredients
pork meat 96.2% , salt 0.6% , glucose syrup 0.6% , spice extract 0.6% , E301 0.6% , E250 0.6% , maturing ferments 0.6% , beech wood smoke 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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