Nutrition · per 100 g
| Energy | 191 kcal |
| Fat | 14.2 g |
| Saturated fat | 3.9 g |
| Carbs | 2.4 g |
| Sugars | 0.5 g |
| Fiber | 0.4 g |
| Protein | 13.2 g |
| Salt | 1.9 g |
| Sodium | 780 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.