Nutrition · per 100 g

Energy	214 kcal
Fat	13 g
Saturated fat	1.7 g
Carbs	1.4 g
Sugars	0.8 g
Protein	21.6 g
Salt	1.4 g
Sodium	551 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.