Nutrition · per 100 g

Energy	86 kcal
Fat	7.4 g
Saturated fat	2.4 g
Carbs	3.8 g
Sugars	1.8 g
Fiber	0 g
Protein	1.1 g
Salt	0.07 g
Sodium	28 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.